Wednesday & Thursday food served 6.00pm - 9.00pm
Friday & Saturday food served 5.00pm - 10.00pm
Sunday food served 12.30pm - 3.30pm
Thursday 14th February, Valentines Night, we are doing a special menu.
Starters: Seafood Medley, Mushrooms in Stilton or Vegetable Broth
Mains: Baked Cod with Hollandaise Sauce, Chicken with Peppercorn Sauce,
Steak En Croute or Brie, Mushroom & Cranberry Bake.
Desserts: Sticky Toffee Pudding, Apple Pie or Lemon Brulee.
£15.00
The Valentine's Menu must be pre-booked in advance.
Tel:01449 741434
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